John M Miles

A role for the glycemic index in preventing or treating diabetes?
Am J Clin Nutr 2008 87: 1-2. [Full Text] [PDF]  

Xavier Pi-Sunyer

Glycemic index in early type 2 diabetes
Am J Clin Nutr 2008 87: 3-4. [Full Text] [PDF]  

Editorials:

Sebastian J Padayatty and Mark Levine

Fruit and vegetables: think variety, go ahead, eat!
Am J Clin Nutr 2008 87: 5-7. [Full Text] [PDF]  

Commentary:

Dario Giugliano, Antonio Ceriello, and Katherine Esposito

Are there specific treatments for the metabolic syndrome?
Am J Clin Nutr 2008 87: 8-11. [Abstract] [Full Text] [PDF]  

Obesity and eating disorders:

Anja W Dynesen, Allan Bardow, Arne Astrup, Birgit Petersson, Jens J Holst, and Birgitte Nauntofte

Meal-induced compositional changes in blood and saliva in persons with bulimia nervosa
Am J Clin Nutr 2008 87: 12-22. [Abstract] [Full Text] [PDF]  

Peter M Clifton, Jennifer B Keogh, and Manny Noakes

Long-term effects of a high-protein weight-loss diet
Am J Clin Nutr 2008 87: 23-29. [Abstract] [Full Text] [PDF]  

Andrew W Fogarty, Caoimhe Glancy, Stuart Jones, Sarah A Lewis, Tricia M McKeever, and John R Britton

A prospective study of weight change and systemic inflammation over 9 y
Am J Clin Nutr 2008 87: 30-35. [Abstract] [Full Text] [PDF]  

Michelle T Barrack, Mitchell J Rauh, Hava-Shoshana Barkai, and Jeanne F Nichols

Dietary restraint and low bone mass in female adolescent endurance runners
Am J Clin Nutr 2008 87: 36-43. [Abstract] [Full Text] [PDF]  

Alexandra M Johnstone, Graham W Horgan, Sandra D Murison, David M Bremner, and Gerald E Lobley

Effects of a high-protein ketogenic diet on hunger, appetite, and weight loss in obese men feeding ad libitum
Am J Clin Nutr 2008 87: 44-55. [Abstract] [Full Text] [PDF]  

Lipids:

Yourka D Tchoukalova, Christina Koutsari, Maksym V Karpyak, Susanne B Votruba, Eliana Wendland, and Michael D Jensen

Subcutaneous adipocyte size and body fat distribution
Am J Clin Nutr 2008 87: 56-63. [Abstract] [Full Text] [PDF]  

Cardiovascular disease risk:

Phyo K Myint, Robert N Luben, Ailsa A Welch, Sheila A Bingham, Nicholas J Wareham, and Kay-Tee Khaw

Plasma vitamin C concentrations predict risk of incident stroke over 10 y in 20 649 participants of the European Prospective Investigation into Cancer–Norfolk prospective population study
Am J Clin Nutr 2008 87: 64-69. [Abstract] [Full Text] [PDF]  

Amy Ming-Fang Yen, Li-Sheng Chen, Yueh-Hsia Chiu, Barbara J Boucher, and Tony Hsiu-Hsi Chen

A prospective community-population-registry–based cohort study of the association between betel-quid chewing and cardiovascular disease in men in Taiwan (KCIS no. 19)
Am J Clin Nutr 2008 87: 70-78. [Abstract] [Full Text] [PDF]  

Heather I Katcher, Richard S Legro, Allen R Kunselman, Peter J Gillies, Laurence M Demers, Deborah M Bagshaw, and Penny M Kris-Etherton

The effects of a whole grain–enriched hypocaloric diet on cardiovascular disease risk factors in men and women with metabolic syndrome
Am J Clin Nutr 2008 87: 79-90. [Abstract] [Full Text] [PDF]  

Nutritional status, dietary intake, and body composition:

Raimundo García-Albiach, María José, Pozuelo de Felipe, Santiago Angulo, María-Isabel Morosini, Daniel Bravo, Fernando Baquero, and Rosa del Campo

Molecular analysis of yogurt containing Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in human intestinal microbiota
Am J Clin Nutr 2008 87: 91-96. [Abstract] [Full Text] [PDF]  

Lotte Jensen, Birgitte Sloth, Inger Krog-Mikkelsen, Anne Flint, Anne Raben, Tine Tholstrup, Nils Brünner, and Arne Astrup

A low-glycemic-index diet reduces plasma plasminogen activator inhibitor-1 activity, but not tissue inhibitor of proteinases-1 or plasminogen activator inhibitor-1 protein, in overweight women
Am J Clin Nutr 2008 87: 97-105. [Abstract] [Full Text] [PDF]  

Kohsuke Yamada, Ryuichi Furuya, Takako Takita, Yukitaka Maruyama, Yuri Yamaguchi, Sakae Ohkawa, and Hiromichi Kumagai

Simplified nutritional screening tools for patients on maintenance hemodialysis
Am J Clin Nutr 2008 87: 106-113. [Abstract] [Full Text] [PDF]  

Carbohydrate metabolism and diabetes:

Thomas MS Wolever, Alison L Gibbs, Christine Mehling, Jean-Louis Chiasson, Philip W Connelly, Robert G Josse, Lawrence A Leiter, Pierre Maheux, Remi Rabasa-Lhoret, N Wilson Rodger, and Edmond A Ryan

The Canadian Trial of Carbohydrates in Diabetes (CCD), a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive protein
Am J Clin Nutr 2008 87: 114-125. [Abstract] [Full Text] [PDF]  

Nadine R Sahyoun, Amy L Anderson, Frances A Tylavsky, Jung Sun Lee, Deborah E Sellmeyer, Tamara B Harris for the Health, Aging, and Body Composition Study

Dietary glycemic index and glycemic load and the risk of type 2 diabetes in older adults
Am J Clin Nutr 2008 87: 126-131. [Abstract] [Full Text] [PDF]  

Energy and protein metabolism:

Klaas R Westerterp, Astrid Smeets, Manuela P Lejeune, Mirjam PE Wouters-Adriaens, and Margriet S Westerterp-Plantenga

Dietary fat oxidation as a function of body fat
Am J Clin Nutr 2008 87: 132-135. [Abstract] [Full Text] [PDF]  

Vitamins, minerals, and phytochemicals:

Suzanne E Judd, Mark S Nanes, Thomas R Ziegler, Peter WF Wilson, and Vin Tangpricha

Optimal vitamin D status attenuates the age-associated increase in systolic blood pressure in white Americans: results from the third National Health and Nutrition Examination Survey
Am J Clin Nutr 2008 87: 136-141. [Abstract] [Full Text] [PDF]  

Mari-Carmen Gomez-Cabrera, Elena Domenech, Marco Romagnoli, Alessandro Arduini, Consuelo Borras, Federico V Pallardo, Juan Sastre, and Jose Viña

Oral administration of vitamin C decreases muscle mitochondrial biogenesis and hampers training-induced adaptations in endurance performance
Am J Clin Nutr 2008 87: 142-149. [Abstract] [Full Text] [PDF]  

Aging:

Denise K Houston, Barbara J Nicklas, Jingzhong Ding, Tamara B Harris, Frances A Tylavsky, Anne B Newman, Jung Sun Lee, Nadine R Sahyoun, Marjolein Visser, Stephen B Kritchevsky for the Health ABC Study

Dietary protein intake is associated with lean mass change in older, community-dwelling adults: the Health, Aging, and Body Composition (Health ABC) Study
Am J Clin Nutr 2008 87: 150-155. [Abstract] [Full Text] [PDF]  

Diana Gentilcore, Trygve Hausken, James H Meyer, Ian M Chapman, Michael Horowitz, and Karen L Jones

Effects of intraduodenal glucose, fat, and protein on blood pressure, heart rate, and splanchnic blood flow in healthy older subjects
Am J Clin Nutr 2008 87: 156-161. [Abstract] [Full Text] [PDF]  

Nutritional epidemiology and public health:

Raquel Villegas, Yu-Tang Gao, Gong Yang, Hong-Lan Li, Tom A Elasy, Wei Zheng, and Xiao Ou Shu

Legume and soy food intake and the incidence of type 2 diabetes in the Shanghai Women's Health Study
Am J Clin Nutr 2008 87: 162-167. [Abstract] [Full Text] [PDF]  

Anwar T Merchant, Linda E Kelemen, Lawrence de Koning, Eva Lonn, Vlad Vuksan, Ruby Jacobs, Bonnie Davis, Koon K Teo, Salim Yusuf, Sonia S Anand for the SHARE and SHARE-AP investigators

Interrelation of saturated fat, trans fat, alcohol intake, and subclinical atherosclerosis
Am J Clin Nutr 2008 87: 168-174. [Abstract] [Full Text] [PDF]  

Jonathan M Hodgson, Amanda Devine, Valerie Burke, Ian M Dick, and Richard L Prince

Chocolate consumption and bone density in older women
Am J Clin Nutr 2008 87: 175-180. [Abstract] [Full Text] [PDF]  

Gene-nutrient interactions:

Vasileios Pagmantidis, Catherine Méplan, Evert M van Schothorst, Jaap Keijer, and John E Hesketh

Supplementation of healthy volunteers with nutritionally relevant amounts of selenium increases the expression of lymphocyte protein biosynthesis genes
Am J Clin Nutr 2008 87: 181-189. [Abstract] [Full Text] [PDF] Supplemental data  

Letters to the Editor:

Eddy Robberecht and Sara Vandewalle

Cholecalciferol and 25-hydroxyvitamin D concentrations in adults with cystic fibrosis
Am J Clin Nutr 2008 87: 190. [Full Text] [PDF]  

Anne Stephenson

Reply to E Robberecht and S Vandewalle
Am J Clin Nutr 2008 87: 190-191. [Full Text] [PDF]  

Sebastian J Padayatty and Mark Levine

Reply to V Bähr et al
Am J Clin Nutr 2008 87: 191-192. [Full Text] [PDF]  

Volker Bähr, Andreas FH Pfeiffer, and Wolfgang Oelkers

Is there a need for vitamin C supplementation of the normal diet? Effects of in vivo ascorbate depletion on adrenal function
Am J Clin Nutr 2008 87: 191. [Full Text] [PDF]  

Thomas Remer

Dietary calcium, the 16-hydroxyl metabolic pathway of steroids, and sex hormones in blood and urine
Am J Clin Nutr 2008 87: 192-193. [Full Text] [PDF]  

Reina Armamento-Villareal and Nicola Napoli

Reply to T Remer
Am J Clin Nutr 2008 87: 193-194. [Full Text] [PDF]  

With Appreciation:

With Appreciation
Am J Clin Nutr 2008 87: 195-199. [Full Text] [PDF]  

Supplement: Glycemic Response and Health:

Julian Stowell

Preface
Am J Clin Nutr 2008 87: 211S. [Full Text] [PDF]  

John Howlett and Margaret Ashwell

Glycemic response and health: summary of a workshop
Am J Clin Nutr 2008 87: 212S-216S. [Abstract] [Full Text] [PDF]  

Dario Giugliano, Antonio Ceriello, and Katherine Esposito

Glucose metabolism and hyperglycemia
Am J Clin Nutr 2008 87: 217S-222S. [Abstract] [Full Text] [PDF]  

Geoffrey Livesey, Richard Taylor, Toine Hulshof, and John Howlett

Glycemic response and health—a systematic review and meta-analysis: the database, study characteristics, and macronutrient intakes
Am J Clin Nutr 2008 87: 223S-236S. [Abstract] [Full Text] [PDF]  

John A Monro and Mick Shaw

Glycemic impact, glycemic glucose equivalents, glycemic index, and glycemic load: definitions, distinctions, and implications
Am J Clin Nutr 2008 87: 237S-243S. [Abstract] [Full Text] [PDF]  

Helen L Mitchell

The glycemic index concept in action
Am J Clin Nutr 2008 87: 244S-246S. [Abstract] [Full Text] [PDF]  

Thomas MS Wolever, Jennie C Brand-Miller, John Abernethy, Arne Astrup, Fiona Atkinson, Mette Axelsen, Inger Björck, Furio Brighenti, Rachel Brown, Audrey Brynes, M Cristina Casiraghi, Murielle Cazaubiel, Linda Dahlqvist, Elizabeth Delport, Gareth S Denyer, Daniela Erba, Gary Frost, Yvonne Granfeldt, Shelagh Hampton, Valerie A Hart, Katja A Hätönen, C Jeya Henry, Steve Hertzler, Sarah Hull, Johann Jerling, Kelly L Johnston, Helen Lightowler, Neil Mann, Linda Morgan, Leonora N Panlasigui, Christine Pelkman, Tracy Perry, Andreas FH Pfeiffer, Marlien Pieters, D Dan Ramdath, Rayna T Ramsingh, S Daniel Robert, Carol Robinson, Essi Sarkkinen, Francesca Scazzina, Dave Clark D Sison, Birgitte Sloth, Jane Staniforth, Niina Tapola, Liisa M Valsta, Inge Verkooijen, Martin O Weickert, Antje R Weseler, Paul Wilkie, and Jian Zhang

Measuring the glycemic index of foods: interlaboratory study
Am J Clin Nutr 2008 87: 247S-257S. [Abstract] [Full Text] [PDF]  

Geoffrey Livesey, Richard Taylor, Toine Hulshof, and John Howlett

Glycemic response and health—a systematic review and meta-analysis: relations between dietary glycemic properties and health outcomes
Am J Clin Nutr 2008 87: 258S-268S. [Abstract] [Full Text] [PDF]  

Gabriele Riccardi, Angela A Rivellese, and Rosalba Giacco

Role of glycemic index and glycemic load in the healthy state, in prediabetes, and in diabetes
Am J Clin Nutr 2008 87: 269S-274S. [Abstract] [Full Text] [PDF]  

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