Editorials:

Francene M Steinberg

Soybeans or soymilk: does it make a difference for cardiovascular protection? Does it even matter?
Am J Clin Nutr 2007 85: 927-928. [Full Text] [PDF]  

William E Connor and Sonja L Connor

The importance of fish and docosahexaenoic acid in Alzheimer disease
Am J Clin Nutr 2007 85: 929-930. [Full Text] [PDF]  

Review Article:

Joyce C McCann and Bruce N Ames

An overview of evidence for a causal relation between iron deficiency during development and deficits in cognitive or behavioral function
Am J Clin Nutr 2007 85: 931-945. [Abstract] [Full Text] [PDF]  

Commentary:

Norlin J Benevenga

Consideration of betaine and one-carbon sources of N⁵-methyltetrahydrofolate for use in homocystinuria and neural tube defects
Am J Clin Nutr 2007 85: 946-949. [Abstract] [Full Text] [PDF]  

Obesity and eating disorders:

Nicola Santoro, Laura Perrone, Grazia Cirillo, Paolo Raimondo, Alessandra Amato, Carmine Brienza, and Emanuele Miraglia del Giudice

Effect of the melanocortin-3 receptor C17A and G241A variants on weight loss in childhood obesity
Am J Clin Nutr 2007 85: 950-953. [Abstract] [Full Text] [PDF]  

Deborah F Tate, Robert W Jeffery, Nancy E Sherwood, and Rena R Wing

Long-term weight losses associated with prescription of higher physical activity goals. Are higher levels of physical activity protective against weight regain?
Am J Clin Nutr 2007 85: 954-959. [Abstract] [Full Text] [PDF]  

Cardiovascular disease risk:

Nirupa R Matthan, Susan M Jalbert, Lynne M Ausman, Jeffrey T Kuvin, Richard H Karas, and Alice H Lichtenstein

Effect of soy protein from differently processed products on cardiovascular disease risk factors and vascular endothelial function in hypercholesterolemic subjects
Am J Clin Nutr 2007 85: 960-966. [Abstract] [Full Text] [PDF]  

Nutritional status, dietary intake, and body composition:

Natacha Germain, Bogdan Galusca, Carel W Le Roux, Cecile Bossu, Mohammad A Ghatei, Francois Lang, Stephen R Bloom, and Bruno Estour

Constitutional thinness and lean anorexia nervosa display opposite concentrations of peptide YY, glucagon-like peptide 1, ghrelin, and leptin
Am J Clin Nutr 2007 85: 967-971. [Abstract] [Full Text] [PDF]  

Claudia S Riedt, Yvette Schlussel, Nancy von Thun, Hasina Ambia-Sobhan, Theodore Stahl, M Paul Field, Robert M Sherrell, and Sue A Shapses

Premenopausal overweight women do not lose bone during moderate weight loss with adequate or higher calcium intake
Am J Clin Nutr 2007 85: 972-980. [Abstract] [Full Text] [PDF]  

Kim S Stote, David J Baer, Karen Spears, David R Paul, G Keith Harris, William V Rumpler, Pilar Strycula, Samer S Najjar, Luigi Ferrucci, Donald K Ingram, Dan L Longo, and Mark P Mattson

A controlled trial of reduced meal frequency without caloric restriction in healthy, normal-weight, middle-aged adults
Am J Clin Nutr 2007 85: 981-988. [Abstract] [Full Text] [PDF]  

Marieke B Snijder, Amber AWA van der Heijden, Rob M van Dam, Coen DA Stehouwer, Gerrit J Hiddink, Giel Nijpels, Robert J Heine, Lex M Bouter, and Jacqueline M Dekker

Is higher dairy consumption associated with lower body weight and fewer metabolic disturbances? The Hoorn Study
Am J Clin Nutr 2007 85: 989-995. [Abstract] [Full Text] [PDF]  

Carbohydrate metabolism and diabetes:

Mikael Nilsson, Jens J Holst, and Inger ME Björck

Metabolic effects of amino acid mixtures and whey protein in healthy subjects: studies using glucose-equivalent drinks
Am J Clin Nutr 2007 85: 996-1004. [Abstract] [Full Text] [PDF]  

Heidi B Iglay, John P Thyfault, John W Apolzan, and Wayne W Campbell

Resistance training and dietary protein: effects on glucose tolerance and contents of skeletal muscle insulin signaling proteins in older persons
Am J Clin Nutr 2007 85: 1005-1013. [Abstract] [Full Text] [PDF]  

Energy and protein metabolism:

Lone G Rasmussen, Thomas M Larsen, Pia K Mortensen, Anette Due, and Arne Astrup

Effect on 24-h energy expenditure of a moderate-fat diet high in monounsaturated fatty acids compared with that of a low-fat, carbohydrate-rich diet: a 6-mo controlled dietary intervention trial
Am J Clin Nutr 2007 85: 1014-1022. [Abstract] [Full Text] [PDF]  

Sai Krupa Das, Cheryl H Gilhooly, Julie K Golden, Anastassios G Pittas, Paul J Fuss, Rachel A Cheatham, Stephanie Tyler, Michelle Tsay, Megan A McCrory, Alice H Lichtenstein, Gerard E Dallal, Chhanda Dutta, Manjushri V Bhapkar, James P DeLany, Edward Saltzman, and Susan B Roberts

Long-term effects of 2 energy-restricted diets differing in glycemic load on dietary adherence, body composition, and metabolism in CALERIE: a 1-y randomized controlled trial
Am J Clin Nutr 2007 85: 1023-1030. [Abstract] [Full Text] [PDF]  

Sarah B Wilkinson, Mark A Tarnopolsky, Maureen J MacDonald, Jay R MacDonald, David Armstrong, and Stuart M Phillips

Consumption of fluid skim milk promotes greater muscle protein accretion after resistance exercise than does consumption of an isonitrogenous and isoenergetic soy-protein beverage
Am J Clin Nutr 2007 85: 1031-1040. [Abstract] [Full Text] [PDF]  

Vitamins, minerals, and phytochemicals:

Judy D Ribaya-Mercado, Cherry C Maramag, Lorena W Tengco, Gregory G Dolnikowski, Jeffrey B Blumberg, and Florentino S Solon

Carotene-rich plant foods ingested with minimal dietary fat enhance the total-body vitamin A pool size in Filipino schoolchildren as assessed by stable-isotope-dilution methodology
Am J Clin Nutr 2007 85: 1041-1049. [Abstract] [Full Text] [PDF]  

Kelly R Walsh, Sara J Haak, Torsten Bohn, Qingguo Tian, Steven J Schwartz, and Mark L Failla

Isoflavonoid glucosides are deconjugated and absorbed in the small intestine of human subjects with ileostomies
Am J Clin Nutr 2007 85: 1050-1056. [Abstract] [Full Text] [PDF]  

Kristina M von Castel-Roberts, Anne Louise Morkbak, Ebba Nexo, Claire A Edgemon, David R Maneval, Jonathan J Shuster, John F Valentine, Gail PA Kauwell, and Lynn B Bailey

Holo-transcobalamin is an indicator of vitamin B-12 absorption in healthy adults with adequate vitamin B-12 status
Am J Clin Nutr 2007 85: 1057-1061. [Abstract] [Full Text] [PDF]  

Chittari V Harinarayan, Tirupati Ramalakshmi, Upadrasta V Prasad, Desineni Sudhakar, Pemmaraju VLN Srinivasarao, Kadainti VS Sarma, and Ethamakula G Tiruvenkata Kumar

High prevalence of low dietary calcium, high phytate consumption, and vitamin D deficiency in healthy south Indians
Am J Clin Nutr 2007 85: 1062-1067. [Abstract] [Full Text] [PDF]  

Yiqing Song, Tricia Y Li, Rob M van Dam, JoAnn E Manson, and Frank B Hu

Magnesium intake and plasma concentrations of markers of systemic inflammation and endothelial dysfunction in women
Am J Clin Nutr 2007 85: 1068-1074. [Abstract] [Full Text] [PDF]  

Pregnancy and lactation:

Sophie E Moore, Andrew M Prentice, W Andy Coward, Antony Wright, Edward A Frongillo, Anthony JC Fulford, Adrian P Mander, Lars-Åke Persson, Shams E Arifeen, and Iqbal Kabir

Use of stable-isotope techniques to validate infant feeding practices reported by Bangladeshi women receiving breastfeeding counseling
Am J Clin Nutr 2007 85: 1075-1082. [Abstract] [Full Text] [PDF]  

Growth, development, and pediatrics:

Donna J Secker and Khursheed N Jeejeebhoy

Subjective Global Nutritional Assessment for children
Am J Clin Nutr 2007 85: 1083-1089. [Abstract] [Full Text] [PDF]  

Cancer:

Jackilen Shannon, Irena B King, Rachel Moshofsky, Johanna W Lampe, Dao Li Gao, Roberta M Ray, and David B Thomas

Erythrocyte fatty acids and breast cancer risk: a case-control study in Shanghai, China
Am J Clin Nutr 2007 85: 1090-1097. [Abstract] [Full Text] [PDF]  

Xinran Xu, Marilie D Gammon, James G Wetmur, Manlong Rao, Mia M Gaudet, Susan L Teitelbaum, Julie A Britton, Alfred I Neugut, Regina M Santella, and Jia Chen

A functional 19-base pair deletion polymorphism of dihydrofolate reductase (DHFR) and risk of breast cancer in multivitamin users
Am J Clin Nutr 2007 85: 1098-1102. [Abstract] [Full Text] [PDF]  

Nutritional epidemiology and public health:

May A Beydoun, Jay S Kaufman, Jessie A Satia, Wayne Rosamond, and Aaron R Folsom

Plasma n–3 fatty acids and the risk of cognitive decline in older adults: the Atherosclerosis Risk in Communities Study
Am J Clin Nutr 2007 85: 1103-1111. [Abstract] [Full Text] [PDF]  

Nguyen Cong Khan, Clive E West, Saskia de Pee, Diane Bosch, Ha Do Phuong, Paul JM Hulshof, Ha Huy Khoi, Hans Verhoef, and Joseph GAJ Hautvast

The contribution of plant foods to the vitamin A supply of lactating women in Vietnam: a randomized controlled trial
Am J Clin Nutr 2007 85: 1112-1120. [Abstract] [Full Text] [PDF]  

Constance E Ruhl, Tamara B Harris, Jingzhong Ding, Bret H Goodpaster, Alka M Kanaya, Stephen B Kritchevsky, Eleanor M Simonsick, Frances A Tylavsky, James E Everhart for the Health ABC Study

Body mass index and serum leptin concentration independently estimate percentage body fat in older adults
Am J Clin Nutr 2007 85: 1121-1126. [Abstract] [Full Text] [PDF]  

Jessica L Varma, Soumita Das, Rajan Sankar, Marthi G Venkatesh Mannar, F James Levinson, and Davidson H Hamer

Community-level micronutrient fortification of a food supplement in India: a controlled trial in preschool children aged 36-66 mo
Am J Clin Nutr 2007 85: 1127-1133. [Abstract] [Full Text] [PDF]  

Ailsa A Welch, Sheila A Bingham, Jonathan Reeve, and KT Khaw

More acidic dietary acid-base load is associated with reduced calcaneal broadband ultrasound attenuation in women but not in men: results from the EPIC-Norfolk cohort study
Am J Clin Nutr 2007 85: 1134-1141. [Abstract] [Full Text] [PDF]  

Boukje Maria van Gelder, Marja Tijhuis, Sandra Kalmijn, and Daan Kromhout

Fish consumption, n–3 fatty acids, and subsequent 5-y cognitive decline in elderly men: the Zutphen Elderly Study
Am J Clin Nutr 2007 85: 1142-1147. [Abstract] [Full Text] [PDF]  

Kyoko Taku, Keizo Umegaki, Yoko Sato, Yuko Taki, Kaori Endoh, and Shaw Watanabe

Soy isoflavones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials
Am J Clin Nutr 2007 85: 1148-1156. [Abstract] [Full Text] [PDF]  

Dietary supplements:

Rosa Solà, Gemma Godàs, Josep Ribalta, Joan-Carles Vallvé, Josefa Girona, Anna Anguera, M^aAdoración Ostos, Delia Recalde, Juliana Salazar, Muriel Caslake, Francisco Martín-Luján, Jordi Salas-Salvadó, and Lluís Masana

Effects of soluble fiber (Plantago ovata husk) on plasma lipids, lipoproteins, and apolipoproteins in men with ischemic heart disease
Am J Clin Nutr 2007 85: 1157-1163. [Abstract] [Full Text] [PDF]  

Letters to the Editor:

Georgianna D Bolden

The effect of teas on malabsorption of carbohydrates
Am J Clin Nutr 2007 85: 1164. [Full Text] [PDF]  

Puneet Arora and Ramandeep S Arora

Vitamin D supplementation for non-Western pregnant women: the British experience
Am J Clin Nutr 2007 85: 1164-1165. [Full Text] [PDF]  

Alevizos Alevizos, Constantinos Mihas, Anargiros Mariolis, and Georgios Larios

Insulin secretion and capsaicin
Am J Clin Nutr 2007 85: 1165-1166. [Full Text] [PDF]  

Errata:

Erratum
Am J Clin Nutr 2007 85: 1166. [Full Text] [PDF]  

To see an article, click its [Full Text] or [PDF] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.