Editorials:

Richard J Wood

Searching for the determinants of intestinal calcium absorption
Am J Clin Nutr 2000 72: 675-676. [Full Text]  

John Beard

Iron treatment and human intestinal Caco-2 cells
Am J Clin Nutr 2000 72: 677-678. [Full Text]  

John W Erdman, Jr, Rachel J Stillman, and Richard A Boileau

Provocative relation between soy and bone maintenance
Am J Clin Nutr 2000 72: 679-680. [Full Text]  

Review Articles:

Roland L Weinsier and Carlos L Krumdieck

Dairy foods and bone health: examination of the evidence
Am J Clin Nutr 2000 72: 681-689. [Abstract] [Full Text]  

Obesity and eating disorders:

Jacobo Wortsman, Lois Y Matsuoka, Tai C Chen, Zhiren Lu, and Michael F Holick

Decreased bioavailability of vitamin D in obesity
Am J Clin Nutr 2000 72: 690-693. [Abstract] [Full Text]  

Dympna Gallagher, Steven B Heymsfield, Moonseong Heo, Susan A Jebb, Peter R Murgatroyd, and Yoichi Sakamoto

Healthy percentage body fat ranges: an approach for developing guidelines based on body mass index
Am J Clin Nutr 2000 72: 694-701. [Abstract] [Full Text]  

Daniel J Hoffman, Ana L Sawaya, Ieda Verreschi, Katherine L Tucker, and Susan B Roberts

Why are nutritionally stunted children at increased risk of obesity? Studies of metabolic rate and fat oxidation in shantytown children from São Paulo, Brazil
Am J Clin Nutr 2000 72: 702-707. [Abstract] [Full Text]  

Alice S Ryan, Barbara J Nicklas, Dora M Berman, and Karen E Dennis

Dietary restriction and walking reduce fat deposition in the midthigh in obese older women
Am J Clin Nutr 2000 72: 708-713. [Abstract] [Full Text]  

Lipids and cardiovascular risk:

Jane V Higdon, Jiankang Liu, Shi-Hua Du, Jason D Morrow, Bruce N Ames, and Rosemary C Wander

Supplementation of postmenopausal women with fish oil rich in eicosapentaenoic acid and docosahexaenoic acid is not associated with greater in vivo lipid peroxidation compared with oils rich in oleate and linoleate as assessed by plasma malondialdehyde and F₂-isoprostanes
Am J Clin Nutr 2000 72: 714-722. [Abstract] [Full Text]  

Giuseppe Paolisso, Daniela Manzella, Maria Rosaria Rizzo, Emilia Ragno, Michelangela Barbieri, Gina Varricchio, and Michele Varricchio

Elevated plasma fatty acid concentrations stimulate the cardiac autonomic nervous system in healthy subjects
Am J Clin Nutr 2000 72: 723-730. [Abstract] [Full Text]  

Rosemary C Wander and Shi-Hua Du

Oxidation of plasma proteins is not increased after supplementation with eicosapentaenoic and docosahexaenoic acids
Am J Clin Nutr 2000 72: 731-737. [Abstract] [Full Text]  

Vitamins, minerals, and phytochemicals:

Florentino S Solon, Rolf DW Klemm, Liza Sanchez, Ian Darnton-Hill, Neal E Craft, Parul Christian, and Keith P West, Jr

Efficacy of a vitamin A–fortified wheat-flour bun on the vitamin A status of Filipino schoolchildren
Am J Clin Nutr 2000 72: 738-744. [Abstract] [Full Text]  

Bess Dawson-Hughes, Susan S Harris, Elizabeth A Krall, and Gerard E Dallal

Effect of withdrawal of calcium and vitamin D supplements on bone mass in elderly men and women
Am J Clin Nutr 2000 72: 745-750. [Abstract] [Full Text]  

Jean-Claude Minet, Emmanuel Bissé, Claude-Pierre Aebischer, Annette Beil, Heinrich Wieland, and Jürg Lütschg

Assessment of vitamin B-12, folate, and vitamin B-6 status and relation to sulfur amino acid metabolism in neonates
Am J Clin Nutr 2000 72: 751-757. [Abstract] [Full Text]  

Robert P Heaney

Dietary protein and phosphorus do not affect calcium absorption
Am J Clin Nutr 2000 72: 758-761. [Abstract] [Full Text]  

Marieke WJ Louwman, Marijke van Dusseldorp, Fons JR van de Vijver, Chris MG Thomas, Jørn Schneede, Per M Ueland, Helga Refsum, and Wija A van Staveren

Signs of impaired cognitive function in adolescents with marginal cobalamin status
Am J Clin Nutr 2000 72: 762-769. [Abstract] [Full Text]  

Jonas Tallkvist, Christopher L Bowlus, and Bo Lönnerdal

Functional and molecular responses of human intestinal Caco-2 cells to iron treatment
Am J Clin Nutr 2000 72: 770-775. [Abstract] [Full Text]  

Francesco S Facchini, Michael H Humphreys, Carlos A DoNascimento, Fahim Abbasi, and Gerald M Reaven

Relation between insulin resistance and plasma concentrations of lipid hydroperoxides, carotenoids, and tocopherols
Am J Clin Nutr 2000 72: 776-779. [Abstract] [Full Text]  

Pregnancy and lactation:

Herbert Valensise, Angela Andreoli, Stefano Lello, Francesca Magnani, Carlo Romanini, and Antonino De Lorenzo

Multifrequency bioelectrical impedance analysis in women with a normal and hypertensive pregnancy
Am J Clin Nutr 2000 72: 780-783. [Abstract] [Full Text]  

Digestion:

Judith A Marlett, Theresa M Kajs, and Milton H Fischer

An unfermented gel component of psyllium seed husk promotes laxation as a lubricant in humans
Am J Clin Nutr 2000 72: 784-789. [Abstract] [Full Text]  

Nutritional epidemiology and public health:

Bernadette AC van Acker, Karel WE Hulsewé, Anton JM Wagenmakers, Maarten F von Meyenfeldt, and Peter B Soeters

Response of glutamine metabolism to glutamine-supplemented parenteral nutrition
Am J Clin Nutr 2000 72: 790-795. [Abstract] [Full Text]  

Robert C Lee, ZiMian Wang, Moonseong Heo, Robert Ross, Ian Janssen, and Steven B Heymsfield

Total-body skeletal muscle mass: development and cross-validation of anthropometric prediction models
Am J Clin Nutr 2000 72: 796-803. [Abstract] [Full Text]  

Immunity:

Tohru Utsunomiya, Sambasiva R Chavali, W William Zhong, and R Armour Forse

Effects of sesamin-supplemented dietary fat emulsions on the ex vivo production of lipopolysaccharide-induced prostanoids and tumor necrosis factor in rats
Am J Clin Nutr 2000 72: 804-808. [Abstract] [Full Text]  

AIDS and other wasting syndromes:

John D Bogden, Francis W Kemp, Shenggao Han, Wenjie Li, Kay Bruening, Thomas Denny, James M Oleske, Joan Lloyd, Herman Baker, George Perez, Patricia Kloser, Joan Skurnick, and Donald B Louria

Status of selected nutrients and progression of human immunodeficiency virus type 1 infection
Am J Clin Nutr 2000 72: 809-815. [Abstract] [Full Text]  

Aging:

Stéphane Walrand, Chantal Chambon-Savanovitch, Catherine Felgines, Jacques Chassagne, Francis Raul, Bernadette Normand, Marie-Chantal Farges, Bernard Beaufrère, Marie-Paule Vasson, and Luc Cynober

Aging: a barrier to renutrition? Nutritional and immunologic evidence in rats
Am J Clin Nutr 2000 72: 816-824. [Abstract] [Full Text]  

Randall J Kaplan, Carol E Greenwood, Gordon Winocur, and Thomas MS Wolever

Cognitive performance is associated with glucose regulation in healthy elderly persons and can be enhanced with glucose and dietary carbohydrates
Am J Clin Nutr 2000 72: 825-836. [Abstract] [Full Text]  

Bone metabolism:

Marta D Van Loan and Nancy L Keim

Influence of cognitive eating restraint on total-body measurements of bone mineral density and bone mineral content in premenopausal women aged 18–45 y: a cross-sectional study
Am J Clin Nutr 2000 72: 837-843. [Abstract] [Full Text]  

D Lee Alekel, Alison St Germain, Charles T Peterson, Kathy B Hanson, Jeanne W Stewart, and Toshiya Toda

Isoflavone-rich soy protein isolate attenuates bone loss in the lumbar spine of perimenopausal women
Am J Clin Nutr 2000 72: 844-852. [Abstract] [Full Text]  

Letters to the Editor:

Francesco Visioli and Claudio Galli

Olive oil: more than just oleic acid
Am J Clin Nutr 2000 72: 853. [Full Text]  

Peter Marckmann and Arne Astrup

Fatty diets are unhealthy—even those based on monounsaturates
Am J Clin Nutr 2000 72: 853-854. [Full Text]  

Penny M Kris-Etherton, Christine L Pelkman, Guixiang Zhao, Thomas A Pearson, Ying Wan, and Terry D Etherton

Reply to P Marckmann
Am J Clin Nutr 2000 72: 854-856. [Full Text]  

Stephen Seely

All cereals may not be equal
Am J Clin Nutr 2000 72: 856. [Full Text]  

Simin Liu, JoAnn E Manson, and Walter C Willett

Reply to S Seely
Am J Clin Nutr 2000 72: 856. [Full Text]  

Book Reviews:

Noel W Solomons

Nutrition and Immunity in Man
Am J Clin Nutr 2000 72: 857. [Full Text]  

Supplements:Advances in Nutrition Education for Medical Students

W Allan Walker

Overview
Am J Clin Nutr 2000 72: 865S-867S. [Full Text]  

Karen Cooksey, Martin Kohlmeier, Claudia Plaisted, Kelly Adams, and Steven H Zeisel

Getting nutrition education into medical schools: a computer-based approach
Am J Clin Nutr 2000 72: 868S-876S. [Abstract] [Full Text]  

Elizabeth G Armstrong and Roberta G Koffman

Enhancing nutrition education through faculty development: from workshops to Web sites
Am J Clin Nutr 2000 72: 877S-881S. [Abstract] [Full Text]  

Clifford Lo

Integrating nutrition as a theme throughout the medical school curriculum
Am J Clin Nutr 2000 72: 882S-889S. [Abstract] [Full Text]  

Lisa A Hark and Gail Morrison

Development of a case-based integrated nutrition curriculum for medical students
Am J Clin Nutr 2000 72: 890S-897S. [Abstract] [Full Text]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.