HERMAN BAKER, OSCAR FRANK, HERMAN ZIFFER, STANLEY GOLDFARB, CARROLL M. LEEVY, and HARRY SOBOTKA

Effect of Hepatic Disease on Liver B-Complex Vitamin Titers
Am J Clin Nutr 1964 14: 1-6. [PDF]  

PAUL GYÖRGY and CAROL PERNA

Protein-Rich Foods in Calorie-Protein Malnutrition: Problems of Evaluation
Am J Clin Nutr 1964 14: 7-12. [Abstract] [PDF]  

R. LUYKEN, F. W. M. LUYKEN-KONING, N. A. PIKAAR, and A. BLOM

Nutrition Studies in New Guinea
Am J Clin Nutr 1964 14: 13-27. [Abstract] [PDF]  

B. EDGREN, D. HALLBERG, I. HAKANSSON, H. C. MENG, and A. WRETLIND

Long-Term Tolerance Study of Two Fat Emulsions for Intravenous Nutrition in Dogs
Am J Clin Nutr 1964 14: 28-36. [Abstract] [PDF]  

J. J. GROEN, MIRIAM BALOGH, MINA LEVY, E. YARON, RUTH ZEMACH, and SARA BENADERET

Nutrition of the Bedouins in the Negev Desert
Am J Clin Nutr 1964 14: 37-46. [Abstract] [PDF]  

T. H. BOTHWELL, H. SEFTEL, P. JACOBS, J. D. TORRANCE, and N. BAUMSLAG

Iron Overload in Bantu Subjects: Studies on the Availability of Iron in Bantu Beer
Am J Clin Nutr 1964 14: 47-51. [Abstract] [PDF]  

LOIS KILGORE, ANN R. STASCH, and B. F. BARRENTINE

Relation of Ascorbic Acid to Nitrate Content of Turnip Greens and to Methemoglobin Formation
Am J Clin Nutr 1964 14: 52-55. [Abstract] [PDF]  

DAVID BAIRD COURSIN

Recommendations for Standardization of the Tryptophan Load Test
Am J Clin Nutr 1964 14: 56-61. [PDF]  

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