RACHEL BEAUDOIN, T. B. VAN ITALLIE, and J. MAYER

Carbohydrate Metabolism in "ACTIVE" AND "STATIC" HUMAN OBESITY
Am J Clin Nutr 1953 1: 91-99. [Abstract] [PDF]  

A. W. PENNINGTON

An Alternate Approach to THE PROBLEM OF OBESITY
Am J Clin Nutr 1953 1: 100-106. [Abstract] [PDF]  

JOSEF BROEK

SEMISTARVATION and NUTRITIONAL REHABILITATION: A Qualitative Case Study, with Emphasis on Behavior
Am J Clin Nutr 1953 1: 107-118. [PDF]  

BARKLEY BEIDLEMAN

CLINICAL VITAMIN DEFICIENCIES in patients with DIABETES MELLITUS
Am J Clin Nutr 1953 1: 119-123. [PDF]  

B. H. ERSHOFF and F. D. PARROTT, JR.

Effects of B VITAMIN DEFICIENCIES on the Leukocyte Response to EPINEPHRINE AND CORTICOTROPIN (ACTH)
Am J Clin Nutr 1953 1: 124-133. [Abstract] [PDF]  

FLORENCE OLSON, GEORGE MICHAELS, JOHN W. PARTRIDGE, LENORE BOLING, SHELDON MARGEN, and LAURANCE W. KINSELL

The Use of FORMULA DIETS Administered via Polyethylene Tube or Orally for CONSTANT INTAKE (BALANCE) STUDIES
Am J Clin Nutr 1953 1: 134-139. [Abstract] [PDF]  

EDWARD WEISS

PSYCHOSOMATIC ASPECTS of DIETING
Am J Clin Nutr 1953 1: 140-148. [PDF]  

What Is Nutrition?
Am J Clin Nutr 1953 1: 149. [PDF]  

CORINNE ROBINSON

FOOD THERAPY BEGINS WITH THE NORMAL DIET
Am J Clin Nutr 1953 1: 150-153. [PDF]  

Revíews of Recent Books
Am J Clin Nutr 1953 1: 157-159. [PDF]  

Abstracts of Current Literature
Am J Clin Nutr 1953 1: 160-178. [PDF]  

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