|
|
||||||||
REVIEW ARTICLE |
1 From the Department of Nutrition, Harvard School of Public Health, Boston, MA (VSM and FBH); the Department of Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal, Germany (MBS); and the Channing Laboratory, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA (FBH)
Consumption of sugar-sweetened beverages (SSBs), particularly carbonated soft drinks, may be a key contributor to the epidemic of overweight and obesity, by virtue of these beverages' high added sugar content, low satiety, and incomplete compensation for total energy. Whether an association exists between SSB intake and weight gain is unclear. We searched English-language MEDLINE publications from 1966 through May 2005 for cross-sectional, prospective cohort, and experimental studies of the relation between SSBs and the risk of weight gain (ie, overweight, obesity, or both). Thirty publications (15 cross-sectional, 10 prospective, and 5 experimental) were selected on the basis of relevance and quality of design and methods. Findings from large cross-sectional studies, in conjunction with those from well-powered prospective cohort studies with long periods of follow-up, show a positive association between greater intakes of SSBs and weight gain and obesity in both children and adults. Findings from short-term feeding trials in adults also support an induction of positive energy balance and weight gain by intake of sugar-sweetened sodas, but these trials are few. A school-based intervention found significantly less soft-drink consumption and prevalence of obese and overweight children in the intervention group than in control subjects after 12 mo, and a recent 25-week randomized controlled trial in adolescents found further evidence linking SSB intake to body weight. The weight of epidemiologic and experimental evidence indicates that a greater consumption of SSBs is associated with weight gain and obesity. Although more research is needed, sufficient evidence exists for public health strategies to discourage consumption of sugary drinks as part of a healthy lifestyle.
Key Words: Sugar-sweetened beverages soft drinks soda fruit drinks weight gain obesity added sugar energy compensation
This article has been cited by other articles:
![]() |
R. D Mattes and B. M Popkin Nonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanisms Am. J. Clinical Nutrition, January 1, 2009; 89(1): 1 - 14. [Abstract] [Full Text] [PDF] |
||||
![]() |
S. N Bleich, Y C. Wang, Y. Wang, and S. L Gortmaker Increasing consumption of sugar-sweetened beverages among US adults: 1988-1994 to 1999-2004 Am. J. Clinical Nutrition, January 1, 2009; 89(1): 372 - 381. [Abstract] [Full Text] [PDF] |
||||
![]() |
V. S Malik, W. C Willett, and F. B Hu Sugar-sweetened beverages and BMI in children and adolescents: reanalyses of a meta-analysis Am. J. Clinical Nutrition, January 1, 2009; 89(1): 438 - 439. [Full Text] [PDF] |
||||
![]() |
K. J Duffey and B. M Popkin High-fructose corn syrup: is this what's for dinner? Am. J. Clinical Nutrition, December 1, 2008; 88(6): 1722S - 1732S. [Abstract] [Full Text] [PDF] |
||||
![]() |
K. L Stanhope and P. J Havel Endocrine and metabolic effects of consuming beverages sweetened with fructose, glucose, sucrose, or high-fructose corn syrup Am. J. Clinical Nutrition, December 1, 2008; 88(6): 1733S - 1737S. [Abstract] [Full Text] [PDF] |
||||
![]() |
K. J Melanson, T. J Angelopoulos, V. Nguyen, L. Zukley, J. Lowndes, and J. M Rippe High-fructose corn syrup, energy intake, and appetite regulation Am. J. Clinical Nutrition, December 1, 2008; 88(6): 1738S - 1744S. [Abstract] [Full Text] [PDF] |
||||
![]() |
S. Barquera, L. Hernandez-Barrera, M. L. Tolentino, J. Espinosa, S. W. Ng, J. A. Rivera, and B. M. Popkin Energy Intake from Beverages Is Increasing among Mexican Adolescents and Adults J. Nutr., December 1, 2008; 138(12): 2454 - 2461. [Abstract] [Full Text] [PDF] |
||||
![]() |
M. Bes-Rastrollo and M. A. Martinez-Gonzalez Differential underreporting and other caveats about sugar-sweetened beverages and weight gain Am. J. Clinical Nutrition, November 1, 2008; 88(5): 1450 - 1451. [Full Text] [PDF] |
||||
![]() |
L. C. H. Fernald, P. J. Gertler, and X. Hou Cash Component of Conditional Cash Transfer Program Is Associated with Higher Body Mass Index and Blood Pressure in Adults J. Nutr., November 1, 2008; 138(11): 2250 - 2257. [Abstract] [Full Text] [PDF] |
||||
![]() |
C. Albala, C. B Ebbeling, M. Cifuentes, L. Lera, N. Bustos, and D. S Ludwig Effects of replacing the habitual consumption of sugar-sweetened beverages with milk in Chilean children Am. J. Clinical Nutrition, September 1, 2008; 88(3): 605 - 611. [Abstract] [Full Text] [PDF] |
||||
![]() |
M. Bes-Rastrollo, R. M van Dam, M. A. Martinez-Gonzalez, T. Y Li, L. L Sampson, and F. B Hu Prospective study of dietary energy density and weight gain in women Am. J. Clinical Nutrition, September 1, 2008; 88(3): 769 - 777. [Abstract] [Full Text] [PDF] |
||||
![]() |
J. R. Palmer, D. A. Boggs, S. Krishnan, F. B. Hu, M. Singer, and L. Rosenberg Sugar-Sweetened Beverages and Incidence of Type 2 Diabetes Mellitus in African American Women Arch Intern Med, July 28, 2008; 168(14): 1487 - 1492. [Abstract] [Full Text] [PDF] |
||||
![]() |
S. S. Bassuk and J. E. Manson Lifestyle and Risk of Cardiovascular Disease and Type 2 Diabetes in Women: A Review of the Epidemiologic Evidence American Journal of Lifestyle Medicine, June 1, 2008; 2(3): 191 - 213. [Abstract] [PDF] |
||||
![]() |
S. H. Adams, K. L. Stanhope, R. W. Grant, B. P. Cummings, and P. J. Havel Metabolic and Endocrine Profiles in Response to Systemic Infusion of Fructose and Glucose in Rhesus Macaques Endocrinology, June 1, 2008; 149(6): 3002 - 3008. [Abstract] [Full Text] [PDF] |
||||
![]() |
Y. C. Wang, S. N. Bleich, and S. L. Gortmaker Increasing Caloric Contribution From Sugar-Sweetened Beverages and 100% Fruit Juices Among US Children and Adolescents, 1988-2004 Pediatrics, June 1, 2008; 121(6): e1604 - e1614. [Abstract] [Full Text] [PDF] |
||||
![]() |
K. Talavera, K. Yasumatsu, R. Yoshida, R. F. Margolskee, T. Voets, Y. Ninomiya, and B. Nilius The taste transduction channel TRPM5 is a locus for bitter-sweet taste interactions FASEB J, May 1, 2008; 22(5): 1343 - 1355. [Abstract] [Full Text] [PDF] |
||||
![]() |
M. M. Mello, J. Pomeranz, and P. Moran The Interplay of Public Health Law and Industry Self-Regulation: The Case of Sugar-Sweetened Beverage Sales in Schools Am J Public Health, April 1, 2008; 98(4): 595 - 604. [Abstract] [Full Text] [PDF] |
||||
![]() |
P. L. Lutsey, L. M. Steffen, and J. Stevens Dietary Intake and the Development of the Metabolic Syndrome: The Atherosclerosis Risk in Communities Study Circulation, February 12, 2008; 117(6): 754 - 761. [Abstract] [Full Text] [PDF] |
||||
![]() |
S. Harrington The Role of Sugar-Sweetened Beverage Consumption in Adolescent Obesity: A Review of the Literature The Journal of School Nursing, February 1, 2008; 24(1): 3 - 12. [Abstract] [Full Text] [PDF] |
||||
![]() |
D. Cao, H. Lu, T. L. Lewis, and L. Li Intake of Sucrose-sweetened Water Induces Insulin Resistance and Exacerbates Memory Deficits and Amyloidosis in a Transgenic Mouse Model of Alzheimer Disease J. Biol. Chem., December 14, 2007; 282(50): 36275 - 36282. [Abstract] [Full Text] [PDF] |
||||
![]() |
K. Keskitalo, H. Tuorila, T. D Spector, L. F Cherkas, A. Knaapila, K. Silventoinen, and M. Perola Same genetic components underlie different measures of sweet taste preference Am. J. Clinical Nutrition, December 1, 2007; 86(6): 1663 - 1669. [Abstract] [Full Text] [PDF] |
||||
![]() |
N. F. Krebs, J. H. Himes, D. Jacobson, T. A. Nicklas, P. Guilday, and D. Styne Assessment of Child and Adolescent Overweight and Obesity Pediatrics, December 1, 2007; 120(Supplement_4): S193 - S228. [Abstract] [Full Text] [PDF] |
||||
![]() |
S. J. Rodearmel, H. R. Wyatt, N. Stroebele, S. M. Smith, L. G. Ogden, and J. O. Hill Small Changes in Dietary Sugar and Physical Activity as an Approach to Preventing Excessive Weight Gain: The America on the Move Family Study Pediatrics, October 1, 2007; 120(4): e869 - e879. [Abstract] [Full Text] [PDF] |
||||
![]() |
G. L Blackburn and K. A Wang Dietary fat reduction and breast cancer outcome: results from the Women's Intervention Nutrition Study (WINS) Am. J. Clinical Nutrition, September 1, 2007; 86(3): 878S - 881S. [Abstract] [Full Text] [PDF] |
||||
![]() |
M. Yoshida, N. M. McKeown, G. Rogers, J. B. Meigs, E. Saltzman, R. D'Agostino, and P. F. Jacques Surrogate Markers of Insulin Resistance Are Associated with Consumption of Sugar-Sweetened Drinks and Fruit Juice in Middle and Older-Aged Adults J. Nutr., September 1, 2007; 137(9): 2121 - 2127. [Abstract] [Full Text] [PDF] |
||||
![]() |
F. B. Hu Diet and Cardiovascular Disease Prevention: The Need for a Paradigm Shift J. Am. Coll. Cardiol., July 3, 2007; 50(1): 22 - 24. [Full Text] [PDF] |
||||
![]() |
P. Monsivais, M. M Perrigue, and A. Drewnowski Sugars and satiety: does the type of sweetener make a difference? Am. J. Clinical Nutrition, July 1, 2007; 86(1): 116 - 123. [Abstract] [Full Text] [PDF] |
||||
![]() |
A. Drewnowski The Real Contribution of Added Sugars and Fats to Obesity Epidemiol. Rev., June 24, 2007; (2007) mxm011v1. [Abstract] [Full Text] [PDF] |
||||
![]() |
J. A Nettleton, L. M Steffen, M. B Schulze, N. S Jenny, R G. Barr, A. G Bertoni, and D. R Jacobs Jr Associations between markers of subclinical atherosclerosis and dietary patterns derived by principal components analysis and reduced rank regression in the Multi-Ethnic Study of Atherosclerosis (MESA) Am. J. Clinical Nutrition, June 1, 2007; 85(6): 1615 - 1625. [Abstract] [Full Text] [PDF] |
||||
![]() |
Z. A. Archer, J. Corneloup, D. V. Rayner, P. Barrett, K. M. Moar, and J. G. Mercer Solid and Liquid Obesogenic Diets Induce Obesity and Counter-Regulatory Changes in Hypothalamic Gene Expression in Juvenile Sprague-Dawley Rats J. Nutr., June 1, 2007; 137(6): 1483 - 1490. [Abstract] [Full Text] [PDF] |
||||
![]() |
A. Drewnowski and F. Bellisle Liquid calories, sugar, and body weight Am. J. Clinical Nutrition, March 1, 2007; 85(3): 651 - 661. [Abstract] [Full Text] [PDF] |
||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |