|
|
||||||||
American Journal of Clinical Nutrition, Vol 47, 642-648, Copyright © 1988 by The American Society for Clinical Nutrition, Inc
ORIGINAL RESEARCH COMMUNICATIONS |
MV Karra, A Kirksey, O Galal, NS Bassily, GG Harrison and NW Jerome
Department of Foods and Nutrition, Purdue University, West Lafayette, IN 47907.
Effects of stage of lactation, nutrient intake, and cultural differences on the composition of human milk were examined during the first 6 mo of lactation in American and Egyptian women. In both population groups zinc levels in milk decreased from 1 to 6 months of lactation. American women supplemented with Zn had higher levels of Zn in their milk than did unsupplemented American or Egyptian women. Concentrations of calcium and magnesium were not significantly different in milk of American and Egyptian women except at month 6 of lactation. Ca levels in milk of both population groups increased from 1 to 2-3 mo of lactation and then decreased at 6 mo; Mg concentrations increased from 1 to 3 mo and then reached a plateau. Similarities in the longitudinal decrease observed in Zn levels of milk in Zn supplemented and unsupplemented subjects suggested physiological regulation.
This article has been cited by other articles:
![]() |
J. G. Dorea Magnesium in Human Milk J. Am. Coll. Nutr., April 1, 2000; 19(2): 210 - 219. [Abstract] [Full Text] [PDF] |
||||
![]() |
H. J. Kalkwarf, B. L. Specker, D. C. Bianchi, J. Ranz, and M. Ho The Effect of Calcium Supplementation on Bone Density during Lactation and after Weaning N. Engl. J. Med., August 21, 1997; 337(8): 523 - 528. [Abstract] [Full Text] [PDF] |
||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |