AJCN Cancer Health Disparities Conference
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Licata, A. A.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Licata, A. A.
Agricola
Right arrow Articles by Licata, A. A.

American Journal of Clinical Nutrition, Vol 34, 1779-1784, Copyright © 1981 by The American Society for Clinical Nutrition, Inc


ORIGINAL RESEARCH COMMUNICATIONS

Acute effects of increased meat protein on urinary electrolytes and cyclic adenosine monophosphate and serum parathyroid hormone

AA Licata

The effect of a high meat protein diet on urinary electrolytes, cyclic AMP, and serum immunoassayable parathyroid hormone was studied in six subjects fed a high meat protein diet (1.5 to 2.9 g/kg) for 7 days. The diet produced minor decreases in serum calcium and phosphorus but increased endogenous creatinine clearance by about 20% (p less than 0.02) and urinary calcium by about 80% (p less than 0.01) without changing urinary sodium. Urinary calcium correlated (p less than 0.01) with urinary sulfate (r = 0.60), ammonia (r = 0.72), and nitrogen (r = 0.60). Urinary cyclic AMP increased (p less than 0.01) 14% while serum parathyroid hormone (measured by C-terminal assays) decreased (p less than 0.05) by more than 30%. It was concluded 1) that this diet acutely altered renal handling of calcium at a site different from that of sodium, 2) that the excretion of acidic products of protein metabolism contributed to these changes, and 3) that parathyroid hormone secretion was not changed acutely.


This article has been cited by other articles:


Home page
Am. J. Clin. Nutr.Home page
P. B Rapuri, J C. Gallagher, and V. Haynatzka
Protein intake: effects on bone mineral density and the rate of bone loss in elderly women
Am. J. Clinical Nutrition, June 1, 2003; 77(6): 1517 - 1525.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
J. E. Kerstetter, K. O. O'Brien, and K. L. Insogna
Low Protein Intake: The Impact on Calcium and Bone Homeostasis in Humans
J. Nutr., March 1, 2003; 133(3): 855S - 861.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1981 by The American Society for Nutrition