AJCN North Carolina Research Campus
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
QUICK SEARCH:   [advanced]


     

This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Földi-Börcsök, E.
Right arrow Articles by Földi, M.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Földi-Börcsök, E.
Right arrow Articles by Földi, M.
Agricola
Right arrow Articles by Földi-Börcsök, E.
Right arrow Articles by Földi, M.

American Journal of Clinical Nutrition, Vol 26, 185-190, Copyright © 1973 by The American Society for Clinical Nutrition, Inc.

Lymphedema and vitamins

Ethel Földi-Börcsök 1 and M. Földi 1

1 From the Lymphological Research Laboratory, Schaper and Brümmer, Salzgitter-Ringelheim, West Germany

Both B-complex avitaminosis and P avitaminosis aggravate lymphedema in the rat. A member of the vitamin P family, coumarin (devoid of any antithrombotic activity) proved to be a highly active therapeutic agent against both forms of avitaminosis-aggravated lymphedemas.






HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1973 by The American Society for Nutrition